Chocolate may boost cognitive function
People who consumed chocolate at least once a week performed better on tests of cognitive function than those who never or rarely ate chocolate, a new study reveals.
February 23, 2016 · by · in Nutritional News · Tags: better-on-tests, chocolate-at-least, cognitive-function, diet, least-once, new-study, nutrition, nutrition / diet, nutritional counseling, on call diets, rarely-ate, week-performed
Couples’ lifestyle choices impact on obesity risk, study finds
The lifestyle a person shares with their partner has a greater influence on their chances of becoming obese than their upbringing, research suggests.
February 23, 2016 · by · in Nutritional News · Tags: becoming-obese, chances, greater-influence, on call diets, partner, person-shares, their-chances, upbringing
Benefits of taking the natural pigment astaxanthin
New light shed on neurogenesis in the hippocampus and the molecular basis for the promotion of spatial memory capacity.
February 23, 2016 · by · in Nutritional News · Tags: hippocampus, molecular, molecular-basis, nutrition / diet, on call diets, promotion, shed-on-neurogenesis, spatial-memory, the-hippocampus
Parental anxiety/depression linked to pre-schoolers’ fussy eating
Parental anxiety and/or depression during pregnancy and before their child starts school is linked to a heightened risk of that child becoming a ‘fussy’ eater, finds research published online in…
February 23, 2016 · by · in Nutritional News · Tags: child, child-starts, depression-during, finds-research, heightened-risk, on call diets, oncalldietitian.com, oncalldiets, published-online
