Exercise and diet improves ability to exercise for patients with common type of heart failure
Among obese older patients with a common type of heart failure, calorie restriction or aerobic exercise training improved their ability to exercise without experiencing shortness of breath…
January 5, 2016 · by · in Nutritional News · Tags: ability, calorie-restriction, common-type, heart-failure, nutritional counseling, obese-older, their-ability, training-improved
Community food bank study dispels belief healthy diets are costly
Contrary to popular belief, healthy diets rich in fruits and vegetables are affordable, say researchers whose study focused on community food bank programs.
January 5, 2016 · by · in Nutritional News · Tags: community-food, diet, focused-on-community, healthy-diets, nutrition, nutritional counseling, oncalldiets, popular-belief, say-researchers
Tools for protecting drinking water
We place high demands on the quality of our drinking water. If pathogens or toxic substances found their way into the piping system, many people could become infected or injured very quickly.
January 5, 2016 · by · in Nutritional News · Tags: diet, drinking, infected-or-injured, on call diets, oncalldiets, place-high, quality, the-quality
School meals more nutritious, thanks to revised standards
The Healthy Hungry-Free Kids Act that came into force in 2012 has improved the nutrition of school meals without negatively impacting meal participation rates, new research finds.
January 5, 2016 · by · in Nutritional News · Tags: healthy, impacting-meal, improved-the-nutrition, negatively-impacting, new-research, nutrition, nutrition / diet, oncalldiets, school-meals
