Peak-end pizza: Higher prices mean first impressions count
How does price impact your evaluation of a restaurant meal? Psychologists have long thought that we judge experiences based on their most intense moment (the peak) and the last part of the experience…
November 26, 2015 · by · in Nutritional News · Tags: experience, intense-moment, judge-experiences, on call diets, oncalldietitian.com, psychology / psychiatry, restaurant-meal, their-most
Low sugar diet makes foods taste sweeter but does not change preferred level of sweetness
A new study from scientists at the Monell Center and collaborators reveals that while foods such as vanilla pudding taste sweeter following three months on a low-sugar diet, the level of sweetness…
November 26, 2015 · by · in Nutritional News · Tags: diet, following-three, from-scientists, level, low-sugar-diet, monell, monell-center, new-study, nutritional counseling, on call diets, oncalldietitian.com, oncalldiets, vanilla-pudding
Recommended levels of activity rarely achieved by obese children and those with liver disease
In a new study published in the journal Nutrients, research from the University of Surrey and the Children’s Liver Disease Foundation has found that both obese children and those with Non-Alcoholic…
November 26, 2015 · by · in Nutritional News · Tags: children, diet, journal, liver, liver-disease, obese-children, oncalldiets, the-journal, university
