Local food environments don’t affect diet or weight in Los Angeles
Local food environments may not affect the diet or body mass index (BMI) of adults living in Los Angeles, according to a Pardee RAND Graduate School and Los Angeles County Public Health study.
September 4, 2015 · by · in Nutritional News · Tags: adults-living, affect-the-diet, angeles-county, bmi, diet, food-environments, graduate, graduate-school, nutrition, nutrition / diet, nutritional counseling, oncalldietitian.com, oncalldiets, pardee, public-health
Health risks of saturated fats aggravated by immune response
High levels of saturated fat in the blood could make an individual more prone to inflammation and tissue damage, a new study suggests.
September 4, 2015 · by · in Nutritional News · Tags: blood, individual-more, new-study, oncalldiets, saturated-fat, the-blood
Lowering sugar-sweetened beverage intake by children linked to favorable HDL-C changes
In the first study to investigate blood lipid levels in association with consumption of sugar-sweetened beverages (SSBs) in a racially and ethnically diverse sample of Boston area schoolchildren…
September 4, 2015 · by · in Nutritional News · Tags: blood-lipid, boston, cholesterol, ethnically-diverse, nutrition, on call diets, the-first
Food insecurity linked to adolescent obesity, metabolic syndrome
New research indicates that household food insecurity dramatically increases the likelihood of metabolic diseases in children, with many showing chronic disease markers before they graduate from…
September 3, 2015 · by · in Nutritional News · Tags: disease-markers, dramatically-increases, food-insecurity, increases-the-likelihood, likelihood, metabolic-diseases, nutritional counseling, on call diets, research-indicates, showing-chronic
Food insecurity linked to adolescent obesity, metabolic syndrome
New research indicates that household food insecurity dramatically increases the likelihood of metabolic diseases in children, with many showing chronic disease markers before they graduate from…
September 3, 2015 · by · in Nutritional News · Tags: disease-markers, dramatically-increases, increases-the-likelihood, likelihood, metabolic-diseases, nutrition, nutritional counseling, on call diets, research-indicates, showing-chronic
Study shows that nutrient shortfalls are a serious and persistent health disparity
A study published Monday in the Journal of Health Care for the Poor and Underserved (JHCPU) concludes that ethnicity is associated with nutrient shortfalls of important nutrients.
September 3, 2015 · by · in Nutritional News · Tags: health, jhcpu, journal, monday, nutrient-shortfalls, nutrition / diet, nutritional counseling, poor, study-published, underserved
Study shows that nutrient shortfalls are a serious and persistent health disparity
A study published Monday in the Journal of Health Care for the Poor and Underserved (JHCPU) concludes that ethnicity is associated with nutrient shortfalls of important nutrients.
September 3, 2015 · by · in Nutritional News · Tags: health, jhcpu, journal, monday, nutrient-shortfalls, nutrition / diet, on call diets, oncalldietitian.com, oncalldiets, poor, study-published, underserved
Gum disease treatment using blueberry extract in development
After finding extract of wild blueberries can help fight gum disease and reduce use of antibiotics, researchers are developing an oral device that slowly releases it.
September 3, 2015 · by · in Nutritional News · Tags: dentistry, diet, fight-gum, finding-extract, on call diets, oncalldiets, oral-device, reduce-use, slowly-releases, wild-blueberries
Redefining pediatric malnutrition to improve treatment
In recent years, an effort has been underway to redefine malnutrition in pediatric patients to include both the acute clinical population and the more traditional ambulatory populations.
September 3, 2015 · by · in Nutritional News · Tags: acute, clinical-population, more-traditional, nutrition, nutrition / diet, nutritional counseling, oncalldietitian.com, pediatric-patients, recent-years
Study shows that food may be addictive: research indicates food craving is’hard-wired’ in the brain
A international group of researchers have found that food craving activates different brain networksbetween obese and normal weight patients.
September 1, 2015 · by · in Nutritional News · Tags: craving-activates, different-brain, neurology / neuroscience, normal-weight, nutritional counseling, oncalldietitian.com, oncalldiets