Iodine deficiency in pregnant women impairs embryonic brain development
Pregnant women in Austria commonly suffer from an iodine deficiency. This may have a negative impact on the development of their unborn child’s brain.
January 21, 2015 · by · in Nutritional News · Tags: austria, commonly-suffer, development, negative-impact, nutrition, on call diets, pregnancy / obstetrics, the-development, their-unborn
Salt intake not associated with mortality or risk of cardiovascular disease, heart failure in older adults
Like salty foods? Salt intake was not associated with mortality or risk for cardiovascular disease (CVD) and health failure (HF) in older adults based on self-reported estimated sodium intake…
January 21, 2015 · by · in Nutritional News · Tags: based-on-self, cvd, diet, mortality-or-risk, older-adults, on call diets, oncalldiets, salty-foods
Consumers of tree nuts more likely to eat healthier
A new study* , published this week in the open access journal Nutrients, compares the nutrient adequacy and diet quality of those who consume tree nuts (almonds, Brazil nuts, cashews, hazelnuts…
January 21, 2015 · by · in Nutritional News · Tags: access-journal, consume-tree, diet, new-study, nutrient-adequacy, nutrition / diet, on call diets, open, week
