Anti-appetite molecule released by fiber could lead to non-surgical treatments for obesity
New research has helped unpick a long-standing mystery about how dietary fibre supresses appetite.
May 2, 2014 · by · in Nutritional News · Tags: diet, fibre-supresses, helped-unpick, how-dietary, oncalldietitian.com, oncalldiets
Vulnerability to diet-related metabolic risk heightened by chronic stress
New research out of UC San Francisco is the first to demonstrate that highly stressed people who eat a lot of high-fat, high-sugar food are more prone to health risks than low-stress people who eat…
May 2, 2014 · by · in Nutritional News · Tags: diet, francisco, health-risks, high-sugar-food, highly-stressed, nutritional counseling, research-out, the-first
Women who consume high-protein breakfasts may decrease their risk for diabetes
In healthy individuals, the amount of glucose, or sugar, in the blood increases after eating. When glucose increases, levels of insulin increase to carry the glucose to the rest of the body.
May 2, 2014 · by · in Nutritional News · Tags: blood, body, diabetes, glucose-increases, healthy-individuals, insulin-increase, on call diets, oncalldiets, the-rest