Food rituals tickle your taste buds

Remember those Reese’s Peanut Buttercup ads? They showed people performing a series of “rituals” before eating the candy, suggesting that because of this, it would taste so much better

Eat breakfast to improve your heart health

A new study appears to confirm that when you eat is just as important for health as what and how much you eat. US researchers asked men to complete questionnaires about what they ate and when they ate it, then tracked their health for 16 years. Those who said they skipped breakfast were found to have a higher risk of heart attack or fatal coronary heart disease…

Pathogen that caused Irish potato famine even more virulent now, a potential threat to global food security in the developing world

The plant pathogen that caused the Irish potato famine in the 1840s lives on today with a different genetic blueprint and an even larger arsenal of weaponry to harm and kill plants…

July 23, 2013 · by  · in Nutritional News · Tags: ,

Pathogen that caused Irish potato famine even more virulent now, a potential threat to global food security in the developing world

The plant pathogen that caused the Irish potato famine in the 1840s lives on today with a different genetic blueprint and an even larger arsenal of weaponry to harm and kill plants…

July 23, 2013 · by  · in Nutritional News · Tags: ,

Pathogen that caused Irish potato famine even more virulent now, a potential threat to global food security in the developing world

The plant pathogen that caused the Irish potato famine in the 1840s lives on today with a different genetic blueprint and an even larger arsenal of weaponry to harm and kill plants…

Pathogen that caused Irish potato famine even more virulent now, a potential threat to global food security in the developing world

The plant pathogen that caused the Irish potato famine in the 1840s lives on today with a different genetic blueprint and an even larger arsenal of weaponry to harm and kill plants…

Pathogen that caused Irish potato famine even more virulent now, a potential threat to global food security in the developing world

The plant pathogen that caused the Irish potato famine in the 1840s lives on today with a different genetic blueprint and an even larger arsenal of weaponry to harm and kill plants…

Pathogen that caused Irish potato famine even more virulent now, a potential threat to global food security in the developing world

The plant pathogen that caused the Irish potato famine in the 1840s lives on today with a different genetic blueprint and an even larger arsenal of weaponry to harm and kill plants…

July 23, 2013 · by  · in Nutritional News · Tags:

A compound in red grapes, including red wine, counteracts exercise benefits in older men

In older men, a natural antioxidant compound found in red grapes and other plants — called resveratrol — blocks many of the cardiovascular benefits of exercise, according to research published today [22 July 2013] in The Journal of Physiology…

‘Functional foods:’ Creating and marketing food products that prevent disease and obesity

Creating and promoting foods that contain natural inhibitors of unhealthy angiogenesis – the formation of blood vessels that feed and promote disease, obesity and inflammation – is the “new frontier in dietary health,” according to a presentation at the 2013 Institute of Food Technologists (IFT) Annual Meeting & Food Expo® in Chicago…

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