Fish Oils Increase Risk Of Prostate Cancer
Men who eat a lot of oily fish or consume omega supplements should watch out, new research reveals that males with high blood concentrations of omega-3 fatty acids are at a higher risk of developing prostate cancer. The finding comes from a large prospective study published in the Journal of the National Cancer Institute…
July 11, 2013 · by · in Nutritional News · Tags: consume-omega, developing-prostate, finding-comes, fish-or-consume, high-blood, higher-risk, journal, new-research, nutrition, oily-fish, omega-3-fatty, should-watch
What Is Zinc? What Are The Benefits Of Zinc?
Zinc (Zn) is a transition metal belonging to group 12 of the periodic table. As an “essential trace element” zinc has substantial biological importance for plants and animals.
July 11, 2013 · by · in Nutritional News · Tags: 100-different, benefits, different-functions, essential-trace, helps-stimulate, human, immune system / vaccines, nutritional counseling, on call diets, stimulate-the-activity, the-activity, the-periodic
Do Antibiotics In Animal Feed Pose A Serious Risk To Human Health?
As fears rise over antibiotic resistance, two experts on bmj.com today debate whether adding antibiotics to animal feed poses a serious risk to human health…
July 11, 2013 · by · in Nutritional News · Tags: adding, adding-antibiotics, animal-feed, bmj-com-today, debate-whether, experts-on-bmj, fears-rise, nutrition / diet, oncalldietitian.com, over-antibiotic, serious-risk, two-experts
