Men with prostate cancer should eat healthy vegetable fats, study suggests
Men with prostate cancer may significantly improve their survival chances with a simple change in their diet, a new study has found.
June 10, 2013 · by · in Nutritional News · Tags: diet, new-study, nutritional counseling, on call diets, oncalldietitian.com, simple-change, survival, survival-chances, their-diet
Low Levels Of Vitamin D Associated With High Concentrations Of HBV In The Blood
Researchers from Germany have found that low levels of vitamin D are associated with high levels of hepatitis B virus (HBV) replication. Findings published online in Hepatology, a journal of the American Association for the Study of Liver Diseases, suggest seasonal fluctuations in vitamin D and HBV levels point to a link in these variables among patients with chronic HBV…
June 10, 2013 · by · in Nutritional News · Tags: among-patients, hbv, hepatology, levels-point, liver, liver-diseases, on call diets, published-online, study, suggest-seasonal, these-variables
Vegetable Oils Do Not Cause Inflammation
The consumption of vegetable oils which are rich in an essential nutrient called linoleic acid (LA) is not linked to an increased risk of inflammation, according to researchers at the University of Missouri (UM).
June 10, 2013 · by · in Nutritional News · Tags: acid-helps, called-linoleic, diet, increased-risk, levels-as-well, lower-cholesterol, missouri, nutrition / diet, risk
Pomegranate, Green Tea, Turmeric And Broccoli May Help Fight Prostate Cancer
British researchers have scientifically proven that broccoli, turmeric, green tea and pomegranate help fight the most common cancer in men in the United States and the United Kingdom – prostate cancer…
June 10, 2013 · by · in Nutritional News · Tags: fight-the-most, green-tea, help-fight, nutrition, oncalldiets, the-most, united, united-kingdom, united-states