Omega-3 Fatty Acids Slow Triple-Negative Breast Cancer Cell Proliferation
Omega-3 fatty acids, as well as their metabolite products, stop or slow the proliferation of triple-negative breast cancer cells better than cells from luminal types of cancer, researchers from Fox Chase Cancer Center reported at the AACR Annual Meeting 2013…
April 12, 2013 · by · in Nutritional News · Tags: aacr, annual, annual-meeting, cells-better, chase, fatty-acids, from-luminal, metabolite, nutritional counseling, oncalldiets, proliferation, stop-or-slow, their-metabolite
US Scientists Find High Levels Of Lead In Imported Rice
Some of the rice imported into the United States contains high levels of lead, according to a scientific study presented at an American Chemical Society meeting in New Orleans this week…
April 12, 2013 · by · in Nutritional News · Tags: contains-high, diet, nutrition / diet, on call diets, oncalldietitian.com, orleans, rice, scientific-study, society, the-rice, united, united-states, week
High Levels Of Lead Detected In Rice Imported From Certain Countries
Rice imported from certain countries contains high levels of lead that could pose health risks, particularly for infants and children, who are especially sensitive to lead’s effects, and adults of Asian heritage who consume large amounts of rice, scientists said…
April 12, 2013 · by · in Nutritional News · Tags: asian, certain-countries, consume-large, contains-high, diet, especially-sensitive, health-risks, nutritional counseling
