Red Wine And Red Grapes Help Protect Against Hearing Loss And Cognitive Decline
Red wine and red grapes contain resveratrol, a substance which appears to protect against hearing loss and cognitive decline, researchers from the Henry Ford Hospital, Detroit, reported in Otolaryngology-Head and Neck Surgery…
February 24, 2013 · by · in Nutritional News · Tags: detroit, hearing-loss, henry-ford, hospital, nutrition, nutrition / diet, nutritional counseling, oncalldietitian.com