Fruit and vegetable intake is associated with lower risk of ER- breast cancer
There is no association between total fruit and vegetable intake and risk of overall breast cancer, but vegetable consumption is associated with a lower risk of estrogen receptor-negative (ER-) breast cancer, according to a new study.
January 24, 2013 · by · in Nutritional News · Tags: between-total, lower-risk, oncalldiets, overall-breast, vegetable-intake
Discovery That Bacteria May Help Pigs Stay Healthy During Weaning Could Have Implications For Human Health Too
In a study of 36 weanling-age pigs, researchers found that a dose of lipid-producing Rhodococcus opacus bacteria increased circulating triglycerides.
January 24, 2013 · by · in Nutritional News · Tags: crucial-source, diet, immune, increased-circulating, nutrition / diet, opacus-bacteria, rhodococcus, the-immune
Many apples a day keep the blues at bay
Eating more fruit and vegetables may make young people calmer, happier and more energetic in their daily life, new research suggests.
January 24, 2013 · by · in Nutritional News · Tags: daily, diet, may-make, more-energetic, more-fruit, new-research, nutritional counseling, on call diets, young-people