Low Levels Of Vitamin D Linked To Mortality In The Elderly
New research confirms low levels of vitamin D are associated with a larger rate of mortality in older adults. Additionally, the chance of reversing this impact is more likely in African Americans than Caucasians because of increased Vitamin D insufficiency in African Americans…
October 2, 2012 · by · in Nutritional News · Tags: caucasians, chance, impact, larger-rate, low-levels, nutrition, nutritional counseling, on call diets, oncalldietitian.com, research-confirms, seniors / aging, the-chance, vitamin
GM Cow Produces Milk For Allergic Babies
Scientists have genetically modified a cow which now produces milk that is low in beta-lactoglobulin (BLG), a whey protein some babies are allergic to, says a report published in the Proceedings of the National Academy of Sciences (PNAS)…
October 2, 2012 · by · in Nutritional News · Tags: blg, national, national-academy, nutrition / diet, oncalldietitian.com, pnas, proceedings, some-babies, whey-protein