American Kids Eat Too Much Salt
American children consume as much salt each day as adults do, researchers from the Division for Heart Disease and Stroke Prevention, Centers for Disease Control and Prevention, Atlanta, Georgia, reported in the journal Pediatrics.
September 17, 2012 · by · in Nutritional News · Tags: centers, diet, disease-control, division, heart, heart-disease, journal, stroke
Increased Dietary Fructose Linked To Elevated Uric Acid Levels And Lower Liver Energy Stores
Obese patients with type 2 diabetes who consume higher amounts of fructose display reduced levels of liver adenosine triphosphate (ATP)-a compound involved in the energy transfer between cells…
September 17, 2012 · by · in Nutritional News · Tags: amounts, atp, compound-involved, consume-higher, diet, fructose-display, liver-adenosine, nutrition, nutrition / diet, oncalldietitian.com, oncalldiets, reduced-levels, the-energy
