Green Tea Improves Memory And Spacial Awareness
Although previous studies have shown that green tea consumption aids in weight loss, can lower cholesterol levels and is full of anti-oxidants, a new report published in Molecular Nutrition & Food Research reveals that it may also benefit memory and spacial awareness as well…
September 5, 2012 · by · in Nutritional News · Tags: awareness-as-well, benefit-memory, molecular, molecular-nutrition, neurology / neuroscience, new-report, oncalldiets, research, tea-consumption, weight-loss
Organic Food Not Safer Or Nutritionally Superior To Conventional Foods
Overall, organic foods are not nutritionally superior to conventional foods, neither are they safer regarding bacterial contamination, researchers from Stanford University School of Medicine reported in Annals of Internal Medicine. The scientists emphasized that they did not find any significant evidence pointing to nutritional benefits linked to the consumption of organic foods…
September 5, 2012 · by · in Nutritional News · Tags: annals, benefits-linked, evidence-pointing, internal, medicine, nutrition / diet, nutritional counseling, organic-foods, school, scientists-emphasized, stanford, stanford-university, the-consumption
