Dioxins Do Not Pose Significant Health Risk.. Generally, Says EPA
Although dioxins, even in small amounts, are dangerous to health, the US Environmental Protection Agency (EPA) emphasized that, overall, dioxin exposure does not currently pose an important health risk. Dioxins and dioxin-like compounds are substances resulting from a range of industrial processes and the burning of household waste – they are seen as highly toxic compounds…
February 20, 2012 · by · in Nutritional News · Tags: currently-pose, environmental, important-health, industrial-processes, nutrition, nutrition / diet, oncalldiets, small-amounts, substances-resulting
Eating Problems Persist 3 Months After Stroke And 56 Percent Still Face Malnutrition Risk
People who suffered a stroke continued to experience eating problems and more than half still risked malnutrition after three months, even though there had been a marked improvement in most of their physical functions. That is one of the key findings of a study in the March issue of the Journal of Advanced Nursing…
February 20, 2012 · by · in Nutritional News · Tags: after-three, even-though, experience-eating, half-still, journal, marked-improvement, oncalldietitian.com, physical, risked-malnutrition, stroke, stroke-continued, the-key, their-physical
