Fork Size Is Everything; Bigger Silverware To Contol Weight Loss
Food portions and the pace at which you eat are everything according to strict dieters, but now the secret to staying slim could come down to your actual fork. People who use large forks consume significantly less that those who eat with smaller utensils according the University of Utah in Salt Lake City…
July 18, 2011 · by · in Nutritional News · Tags: actual, diet, large-forks, on call diets, oncalldiets, pace, pace-at-which, secret, staying-slim, strict-dieters, the-pace, the-secret
In-Shell Pistachio Consumption Decreases Calorie Intake
Two studies published in the current on-line issue of the journal /iAppetite indicate that consuming in-shell pistachios is a weight-wise approach to healthy snacking, offering unique mindful eating benefits to help curb consumption and decrease calorie intake…
July 18, 2011 · by · in Nutritional News · Tags: current, diet, healthy-snacking, help-curb, journal, mindful-eating, on-line-issue, studies-published, the-current, the-journal
Bigger Bites Means Eating Less, So Go For A Bigger Fork
The larger your fork and the bigger your bite when you eat, the less you will probably end up eating when you are in a restaurant, say researchers from the University of Utah in the Journal of Consumer Research…
July 16, 2011 · by · in Nutritional News · Tags: fork, from-the-university, journal, nutrition, nutrition / diet, oncalldiets, probably-end, say-researchers, the-less, your-bite
Grape Seed May Ward Off Alzheimer’s
Grape seed contains natural antioxidants called polyphenols that may help ward off Alzheimer’s Disease, according to researchers at the Mount Sinai School of Medicine in New York City who write about their findings in a paper about to be published in the Journal of Alzheimer’s Disease…
July 15, 2011 · by · in Nutritional News · Tags: alzheimer, alzheimer's / dementia, disease, findings, help-ward, journal, medicine, mount, mount-sinai, natural-antioxidants, nutritional counseling, school, seed-contains, ward-off-alzheimer
Once-a-Day Grapefruit Study Sees Marked Impact On Health Indicators
Eating one grapefruit every day for as little as two weeks can noticeably improve appearance and overall vitality, according to a new trial carried out in the UK…
July 15, 2011 · by · in Nutritional News · Tags: carried-out, diet, every-day, improve-appearance, little-as-two, new-trial, nutrition, nutrition / diet, one-grapefruit, two-weeks
Once-a-Day Grapefruit Study Sees Marked Impact On Health Indicators
Eating one grapefruit every day for as little as two weeks can noticeably improve appearance and overall vitality, according to a new trial carried out in the UK…
July 15, 2011 · by · in Nutritional News · Tags: carried-out, every-day, improve-appearance, new-trial, nutrition, nutrition / diet, nutritional counseling, on call diets, two-weeks
High Levels Of Disease-Fighting Antioxidants Discovered In Two Species Of Neotropical Blueberries
One of the treats of summer – fresh, antioxidant-rich blueberries – has new competition for the title of “superfruit.” But at least the contenders are keeping the title in the family…
July 15, 2011 · by · in Nutritional News · Tags: contenders, family, keeping-the-title, least-the-contenders, nutrition, nutrition / diet, the-treats, treats
High Levels Of Disease-Fighting Antioxidants Discovered In Two Species Of Neotropical Blueberries
One of the treats of summer – fresh, antioxidant-rich blueberries – has new competition for the title of “superfruit.” But at least the contenders are keeping the title in the family…
July 15, 2011 · by · in Nutritional News · Tags: contenders, diet, family, keeping-the-title, least-the-contenders, nutrition, nutrition / diet, on call diets, the-treats, treats
Nutritional Use Discovered For Dry Onion Skin
More than 500,000 tonnes of onion waste are thrown away in the European Union each year. However, scientists say this could have a use as food ingredients
July 15, 2011 · by · in Nutritional News · Tags: brown-skin, discarded, discarded-bulbs, european, european-union, nutrition / diet, nutritional counseling, scientists-say, these-substances
Telling People To Drink Eight Glasses Of Water A Day Is "Debunked Nonsense", Doctor Argues
Is it a myth that drinking at least eight glasses of water a day is necessary to prevent dehydration? Dr. Margert McCartney, a GP (general practitioner, primary care physician) says it is more than nonsense “it is debunked nonsense”
July 14, 2011 · by · in Nutritional News · Tags: benefits, bmj, british-medical, diet, drinking-at-least, evidence-which, general-practitioner, least-eight, medical, monstrates-the-benefits, oncalldiets, the-benefits