WFP, UNAIDS Work To Improve Nutritional Support Available For People Living With HIV/AIDS
The World Program Program (WFP), with the support of UNAIDS, is planning to launch “a new policy to make food and nutritional support more available to people living with HIV,” VOA News reports. The agency “says the aim of [the] program is to help patients stick to their treatment, while protecting their households from further vulnerability,” the news service adds…
December 10, 2010 · by · in Nutritional News · Tags: diet, hiv / aids, households, make-food, new-policy, nutrition, on call diets, oncalldiets, program, says-the-aim, support-more, the-news, their-treatment, treatment
WFP, UNAIDS Work To Improve Nutritional Support Available For People Living With HIV/AIDS
The World Program Program (WFP), with the support of UNAIDS, is planning to launch “a new policy to make food and nutritional support more available to people living with HIV,” VOA News reports. The agency “says the aim of [the] program is to help patients stick to their treatment, while protecting their households from further vulnerability,” the news service adds…
December 10, 2010 · by · in Nutritional News · Tags: help-patients, hiv / aids, households, make-food, new-policy, news, on call diets, program, says-the-aim, support, support-more, treatment, world-program
Cutting Dietary Phosphate Doesn’t Save Dialysis Patients’ Lives
Doctors often ask kidney disease patients on dialysis to limit the amount of phosphate they consume in their diets, but this does not help prolong their lives, according to a study appearing in an upcoming issue of the Clinical Journal of the American Society Nephrology (CJASN). The results even suggest that prescribing low phosphate diets may increase dialysis patients’ risk of premature death…
December 10, 2010 · by · in Nutritional News · Tags: diets, does-not, lives, low-phosphate, oncalldietitian.com, results-even, their-diets, urology / nephrology
Cutting Dietary Phosphate Doesn’t Save Dialysis Patients’ Lives
Doctors often ask kidney disease patients on dialysis to limit the amount of phosphate they consume in their diets, but this does not help prolong their lives, according to a study appearing in an upcoming issue of the Clinical Journal of the American Society Nephrology (CJASN). The results even suggest that prescribing low phosphate diets may increase dialysis patients’ risk of premature death…
December 10, 2010 · by · in Nutritional News · Tags: diets, diets-may, kidney-disease, lives, often-ask, on call diets, upcoming-issue, urology / nephrology
Study Suggests Cranberry Juice Not Effective Against Urinary Tract Infections
Drinking cranberry juice has been recommended to decrease the incidence of urinary tract infections, based on observational studies and a few small clinical trials. However, a new study published in the January 1 issue of Clinical Infectious Diseases, and now available online, suggests otherwise…
December 10, 2010 · by · in Nutritional News · Tags: available-online, based-on-observational, clinical-infectious, cranberry-juice, diet, diseases, new-study, nutritional counseling, urinary-tract, urology / nephrology
Study Suggests Cranberry Juice Not Effective Against Urinary Tract Infections
Drinking cranberry juice has been recommended to decrease the incidence of urinary tract infections, based on observational studies and a few small clinical trials.
December 10, 2010 · by · in Nutritional News · Tags: available-online, based-on-observational, clinical, clinical-infectious, cranberry-juice, decrease-the-incidence, diseases, new-study, nutrition, on call diets, urinary-tract, urology / nephrology
Health Boost From New Forms Of Dietary Fiber
High-fiber foods are on the way to becoming tastier and more appealing to consumers thanks to new types of dietary fiber now under development.
December 10, 2010 · by · in Nutritional News · Tags: becoming-tastier, chemical, consumer-friendlier, current, dietary-fiber, engineering, now-under, nutrition / diet, oncalldiets, weekly-newsmagazine
Health Boost From New Forms Of Dietary Fiber
High-fiber foods are on the way to becoming tastier and more appealing to consumers thanks to new types of dietary fiber now under development.
December 10, 2010 · by · in Nutritional News · Tags: current, the-current, the-way
More fruits and vegetables unlikely to protect against cancer, study suggests
There is no convincing evidence that eating more fruit and vegetables can reduce chances of developing cancer, although they are important for maintaining a healthy diet.
December 10, 2010 · by · in Nutritional News · Tags: convincing-evidence, diet, more-fruit
More fruits and vegetables unlikely to protect against cancer, study suggests
There is no convincing evidence that eating more fruit and vegetables can reduce chances of developing cancer, although they are important for maintaining a healthy diet.
December 10, 2010 · by · in Nutritional News · Tags: convincing-evidence, more-fruit, nutrition, oncalldietitian.com, oncalldiets