1 Egg Yolk Worse Than A KFC Double Down When It Comes To Cholesterol
Three leading physicians have published a review in the Canadian Journal of Cardiology warning about the danger of dietary cholesterol for those at risk of a heart attack or stroke. And they say one of the worst offenders is the egg yolk which, depending on size, can contain 215 to 275 mg of cholesterol
November 6, 2010 · by · in Nutritional News · Tags: cholesterol, contains-150, double, heart-attack, the-danger, the-egg, the-worst, worst, yolk-which
E. Coli Likely Linked To Costco Road Show Cheese
With over twenty-five reported and confirmed cases of E. Coli (Escherichia coli) poisoning in five states, the Arizona Department of Health Services (ADHS) informs that they are most likely linked to cheese tasted or sold at Costco retail outlets last month. Local, state and federal officials are still trying to find out exactly what type of cheese was involved…
November 5, 2010 · by · in Nutritional News · Tags: adhs, arizona, arizona-department, cheese-tasted, confirmed-cases, costco, find-out, five-states, health, nutrition / diet, oncalldietitian.com, retail-outlets
Also In Global Health News: Global Fund In Zambia; International Corruption; Malnutrition In North Korea; U.N. Emergency Appeals For Benin, Djibouti
Zambian Health Coalition Calls For Audit After Global Fund OIG Finds Irregularities Zambia’s Civil Society Health Forum (CSHF), a coalition of HIV/AIDS organizations, “has demanded for forensic audits in the four principal recipient (PR) organisations of the Global Fund and prosecution of officers responsible for misapplying donor funds,” the Post Online reports…
November 5, 2010 · by · in Nutritional News · Tags: audit, calls, civil-society, donor-funds, health-forum, oncalldietitian.com, the-four, zambian-health
Organic Onions, Carrots And Potatoes Do Not Have Higher Levels Of Healthful Antioxidants
With the demand for organically produced food increasing, scientists are reporting new evidence that organically grown onions, carrots, and potatoes generally do not have higher levels of healthful antioxidants and related substances than vegetables grown with traditional fertilizers and pesticides. Their study appears in ACS’ bi-weekly Journal of Agricultural and Food Chemistry…
November 5, 2010 · by · in Nutritional News · Tags: acs, agricultural, grown-onions, journal, levels, nutrition, on call diets, oncalldietitian.com, organically-produced, reporting-new, study-appears
Levels Of Coumarin In Cassia Cinnamon Vary Greatly Even In Bark From The Same Tree
A “huge” variation exists in the amounts of coumarin in bark samples of cassia cinnamon from trees growing in Indonesia, scientists are reporting in a new study. That natural ingredient in the spice may carry a theoretical risk of causing liver damage in a small number of sensitive people who consume large amounts of cinnamon…
November 5, 2010 · by · in Nutritional News · Tags: amounts, cassia-cinnamon, causing-liver, indonesia, large-amounts, nutritional counseling, oncalldiets, small-number, the-amounts, variation-exists
Listeria Found In Texas Processed Celery Plant, FDA Confirms
Listeria monocytogenes, a bacterium capable of causing illness, sometimes severe and even fatal, was found in processed celery and in several locations at the SanGar Fresh Cut Produce plant, San Antonio, Texas, the Food and Drug Administration (FDA) announced…
November 4, 2010 · by · in Nutritional News · Tags: antonio, bacterium-capable, causing-illness, food, nutritional counseling, oncalldietitian.com, processed-celery, produce, sangar, several-locations, sometimes-severe, texas
Listeria Found In Texas Processed Celery Plant, FDA Confirms
Listeria monocytogenes, a bacterium capable of causing illness, sometimes severe and even fatal, was found in processed celery and in several locations at the SanGar Fresh Cut Produce plant, San Antonio, Texas, the Food and Drug Administration (FDA) announced…
November 4, 2010 · by · in Nutritional News · Tags: antonio, bacterium-capable, causing-illness, diet, fda, food, on call diets, oncalldietitian.com, processed-celery, produce, sangar, several-locations, sometimes-severe, texas
Global Food Prices Continue Upward Trend, But Relatively Stable Cereal Prices Could Prevent Riots, FAO Economist Says
“Global food prices rose in October” and the U.N.
November 4, 2010 · by · in Nutritional News · Tags: agriculture, fao, food-prices, level-since, nutrition, nutrition / diet, nutritional counseling, reuters, said-on-tuesday, tuesday
Global Food Prices Continue Upward Trend, But Relatively Stable Cereal Prices Could Prevent Riots, FAO Economist Says
“Global food prices rose in October” and the U.N. Food and Agriculture Organization’s (FAO) Food Price Index increased “for the fifth month in a row,” the FAO said on Tuesday, Reuters reports. The index is at its highest level since July 2008…
November 4, 2010 · by · in Nutritional News · Tags: agriculture, fao, its-highest, level-since, nutrition / diet, nutritional counseling, price, reuters, said-on-tuesday, tuesday
Egypt Launches Ground-Breaking Oil Project To Boost Nutrition
Egypt has launched a major national project to protect its population from vitamin deficiencies, with production beginning this week of vitamin-enriched vegetable oil. The project is in partnership with the United Nations World Food Programme (WFP) and the Global Alliance for Improved Nutrition (GAIN)…
November 4, 2010 · by · in Nutritional News · Tags: diet, gain, global, improved, improved-nutrition, major-national, nutrition / diet, oncalldiets, programme, united-nations, week, world, world-food