Nutrition Labels On Food And Drinks In The UK Available, Understood But Not Used
When asked to identify the most healthful product among three comparable ready meals in a UK study, most respondents were able to do so, with 88% of respondents correctly doing so using Guideline Daily Amount (GDA) labels, 84% through Traffic Lights (TL) and 83% when shown hybrid labels of GDAs and Traffic Lights…
October 14, 2010 · by · in Nutritional News · Tags: correctly-doing, gda, hybrid-labels, identify-the-most, most-respondents, nutrition / diet, on call diets, ready-meals, three-comparable, traffic, traffic-lights
Coordinator Of UN High-Level Task Force To Open McGill Food Security Conference
Dr.
October 14, 2010 · by · in Nutritional News · Tags: conference, conferences, diet, global, global-food, level-task, nutritional counseling, oncalldiets, opening, secretary, security, security-crisis, the-opening, will-deliver
Link Between Vegetable Consumption And Decreased Breast Cancer Risk In African-American Women
Investigators from the Slone Epidemiology Center at Boston University School of Medicine (BUSM) have reported that African American women who consume more vegetables are less likely to develop estrogen receptor-negative breast cancer than women with low vegetable intake…
October 14, 2010 · by · in Nutritional News · Tags: boston, boston-university, busm, center-at-boston, consume-more, develop-estrogen, medicine, nutrition, on call diets, oncalldietitian.com, school, slone
