Global Hunger Index Shows Importance Of Addressing Childhood Malnutrition
“The Global Hunger Index released Monday finds that many developing countries primarily in South Asia and Latin America have made significant progress in reducing hunger…
October 13, 2010 · by · in Nutritional News · Tags: diet, global, global-hunger, latin, latin-america, monday, nutrition / diet, south, south-asia
Improved Nutrition On A Shoestring Budget, $1 Million USDA Grant Establishes Center To Help School Cafeterias Get Students To Eat Better
Better living through healthy eating: The U.S. Department of Agriculture has granted $1 million to establish the Cornell Center for Behavioral Economics in Child Nutrition Programs at the university’s Charles H. Dyson School for Applied Economics and Management.
October 13, 2010 · by · in Nutritional News · Tags: applied, applied-economics, behavioral, child, child-nutrition, cornell, diet, healthy-eating, living-through, programs, school, university
Halloween And Nut Allergies, A Scary Combination
The scary reality is that food allergies are becoming more and more common in the United States. In the last 10 years there has been an 18 percent increase in children with food allergies. In fact, one in 22 children has a food allergy.
October 13, 2010 · by · in Nutritional News · Tags: allergy, becoming-more, diet, each-classroom, least-one, means-most, nutrition, on call diets, oncalldiets, percent-increase, scary-reality, the-last, united
